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Featured Cook


Cooking Level: Intermediate

Home Town: Buffalo Grove, Illinois, USA
Living In: Bloomington, Illinois, USA
About me:
I am in my early 60's forced to retired from a stroke. My wife is still working, her choice, and became somewhat domisticated. I now know what the greatest lady I know has been going through for so many years :)

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Newest Cooks

Food.For.Life

Cooking Level: Expert
Living In: Bloomington, Illinois, USA
About me: I started cooking when I was in the 5th grade. Never enjoyed traditional home cooking till I got married. Used to experiment a lot with the principle that anything out of the pant…
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Cj.bahan

Cooking Level: Intermediate
Living In: Bloomington, Illinois, USA

Mellie

Cooking Level: Intermediate
Living In: Bloomington, Illinois, USA
About me: I've recently undertaken a "financial diet" to offset rising gas costs, which has led me to cook more and more at home and remember just how much I love to do it!
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Basil Cream Chicken

Reviewed on Jul. 6, 2008 by Mellie
I'm always looking for easy "meat" recipes to translate into vegetarian dishes that I can serve to my non-vegetarian family and this dish made the grade! I substituted Quorn naked cutlets and vegetable broth and this dish was completely finished by my entire family. That's pretty unheard of. I definitely agree with thickening the sauce up, just a bit, with a little cornstarch but it was superb other than that. Yum!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.67 star rating.

Creamy Chicken and Broccoli Casserole

Reviewed on Apr. 2, 2008 by Sarah
A little blah, but good. Next time I'll work a little of my magic.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Baked Salmon II

Reviewed on Apr. 2, 2008 by Sarah
This turned out awesome.
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1 user found this review helpful

 
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